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| RCYC | |
COLD SNACKS
Mini Sandwiches with various fillings
Feta Cheese Scones with Salmon Mousse
Vol au Vents with cold meat & mayo filling
Half shell Mussels in sweet & sour tomato sauce
Crumbed Clalmari strips & tartare sauce
Crab & Onion Springroll
Chilli Chicken Wings & sour cream
Butternut & Coriander Samoosa
COCKTAIL MENU B: R52 PER PERSON (excluding VAT & 10% Gratuity)
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